bunnyjadwiga: (Pika)
The herbal history fantasy group are prone to claim that herbs as medications were 'driven underground' by the Christian Church and/or the Medical Establishment during the middle ages and Renaissance.

Nancy Siraisi, in Medieval and Early Renaissance Medicine: An Introduction to Knowledge and Practice, p. 141, discusses the types of medication in the medieval physician's arsenal:

Of the three instruments of medicine, medication was the principal form of active intervention by which physicians sought to combat disease. The choice of appropriate medicinal substances and their compounding in proper proportions were central areas of medical knowledge. The foundation of medieval European pharmacy -- as of traditional herbal medicine in other societies-- was the attribution of medicinal powers to commonly available substances, usually plants and often those that might also be used in cooking. Sharp taste, pungent aroma, and unusual texture as well as readily perceptible action of some kind (for example, as a laxative or opiate) were all properties that might lead to the classification of a plant as medicinal. Unquestionably, consistent use of of certain common European plants as medicines began in antiquity and had a continuous history thereafter. But in western Europe, even in the early Middle Ages, this simple "kitchen-garden" medicine was never purely empirical, local, folkloric and handed down by oral tradition-- although these characteristics must surely have been present to some extent -- but seems always also to have contained elements derived from Greek medicine by way of written sources. From the early Middle Ages to the high Renaissance, medicinal recipes were the commonest form of medical writing.
bunnyjadwiga: (Default)
People often backwards-generalize the division between a symptomatic or disease-focused 'scientific' medicine and an alternative 'holistic' or 'whole person medicine' seen in today's culture to the middle ages. To be completely blunt, this is bunk.

Even a little study of the methods and studies of physicans in the medieval and early modern period (pre-Vesalius, for instance), shows that they used holistic, whole-body, mind/body theories such as the theory of humors, astrology, and Galen's writings about the bowels (what foods and activities were contrictive, and what laxative) and strove for moderation in their patients' lives. Such theories let to activities such as bloodletting, cupping (applying hot cups to the skin to bring blood and lymph toward the surface), sweating, and emetic, purgative and/or laxative treatments to expel contents of the stomach and bowel from one end of the digestive tract or the other.

Medieval and early modern empirics, or folk medicine practitioners, used combinations of holistic, symptomatic, and symbolic medicine-- but their medicine was almost never *more* holistic than that of the physicians. Even the simplest scan through the recorded documents shows this. Though Culpeper's English Physician is in places 'holistic' by modern medical standards, it was the document of an empiric-- a non-guild-recognized apothecary -- writing based on the usual treatments described by the physicians of his day. But other authors, such as Gerard, who writes of what the common folk do with this herb and that, or even, to reach back to ancient history, Pliny, don't describe holistic medicine. Pliny, in fact, is famous for having written down any superstition or folk belief that people would describe to him, and one sometimes wonders whether his informants for the Natural History succumbed to the temptation to pull his leg about certain beliefs.

There was, it is true, a 17th and 18th century fad for belief in the Doctrine of Signatures, which holds that substances display their medicinal uses by some distinguishing feature. However, the first appearance of the Doctrine of Signatures is in Pliny, and it was taught and discussed in universities as a way of organizing knowledge, so many educated men, philosophers, and physicians of the middle ages and Renaissance knew of and subscribed to it. The last hurrah of the theory was probably in William Coles' Art of Simpling, whose use of the theory was hotly contested.

I am often told that we can have no idea how medieval women, or in fact any peasant empirics, used herbs, since they practiced only in secret, and never wrote anything down. (Thus, of course, the Lore mentioned by Diana Wynne Jones.) This is convenient, as one can thus make any claim one desires and it cannot be refuted by the documentary evidence.

However, it seems unlikely to be true, as references to home-made remedies appear in documents relating to the less prosperous, and we also see references in botanical and medical writings of the period to things the authors learned from peasants, old women, folklore, and etc. Furthermore, there is a certain intersection between those uses for herbs recorded on the extant herbals and texts, and uses recorded by ethnographers in the 19th and 20th centuries, and claimed now as the rightful herbal lore. To me, at least, it seems plausible that the ancient crafts of the herbalists (to blatantly twist poor Budge to my uses) as used in the middle ages do not remain entirely undocumented.

One curious exception is that of Willow bark, a source of salicylic acid. One can hardly turn around or stub one's toe in a fantasy novel without being offered willow-bark tea. (For reasons unknown, fantasy willow-bark tea, unlike its modern NSAID equivalents in real life, can be drunk as much as needed without stomach effects or increasing bleeding in wounds.) While the Egyptians and Hippocrates appear to have suggested willow bark for pain, it drops out of the written medicinal record after that, until 1763, when Reverend Edmund Stone tried powdered willow bark for fevers and arthritis. Allegedly, it was the theory of humors that led him to do so, since willows grow in the same damp low-lying places that are associated with fevers and arthritis. Oddly enough, however, meadowsweet, another source of salicin, is mentioned by medieval and early modern herbalists for fevers, though other herbs of varying usefulness such as camomile and mints were prescribed for fevers and agues in written works.

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