allergies

Aug. 14th, 2009 04:11 pm
bunnyjadwiga: (Default)
[personal profile] bunnyjadwiga
My co-worker alerted me to a sidebar in a article in New Scientist, which claimed
  • Location division in apple allergies: "People in northern and central Europe are more likely to be allergic to uncooked apple flesh, while an allergy to apple skin is more common in southern Europe."
  • "Iceland is a hotspot for fish allergies."
  • "Switzerland is a hotspot for celeriac allergies."
  • "The Mediterranean is a hotspot for peach allergy."

(source: Andrew Watson, "If the Nuts Don't Get You, The Apple Will," New Scientist, 1 August 2009, p. 28-31.)

-per Jaella, I already know that Finns have a disproportionate amount of lactose intolerance.

Re: stop me if you've heard these already

Date: 2009-08-16 12:24 pm (UTC)
From: [identity profile] landverhuizer.livejournal.com
when you consider the food options over there.

it kinda creates yet another take on how too much of one thing is a bad thing

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