For my foodie friends

[bunnyjadwiga]

Run do not walk to Tigers & Strawberries. They have an LJ feed if you would like: tigerberries. She's covering mostly making easy and authentic asian food right now:
http://www.tigersandstrawberries.com/category/the-chinese-pantry/
which discusses what you need in your pantry to cook, simple authentic chinese food, and how to do it.

But she's also good on the local food and slow food movements, organic food, etc.

This article reviews a book on baby-suitable real ethnic foods:
http://www.tigersandstrawberries.com/2007/03/13/cookbook-review-food-adventures/

Comments

[tattycat.livejournal.com]

I love Barbara's blog. Did you see the article on how to season a wok properly? Pure gold, that one.