http://vox8.livejournal.com/ ([identity profile] vox8.livejournal.com) wrote in [personal profile] bunnyjadwiga 2008-02-28 04:06 pm (UTC)

I have heard mixed reports regarding the use of Tarragon in period. Did they use it for culinary applications? Did they use it at all? If so, where was it most common?

Is that a narrow enough focus for you?
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