Dec. 15th, 2005

bunnyjadwiga: (Default)
One advantage of South Beaching with Sarah is that there's lots of reasons to cook beans, and people to eat them.
Tuesday I made some white bean soup, 'cos I think I like it. I certainly liked this batch. It's very loosely inspired by the one in the South Beach Cookbook.
cut to protect the hungry )
Had some for lunch today. YUUMMMM.

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bunnyjadwiga

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