Feast menu beginning to come together

[bunnyjadwiga]

Slowly, ah, slowly...

But the feast for Conviviencia (Labor Day weekend in Peach Bottom PA) is coming together.

starters:
- Lombardy sops (cheese and bread casserole)
- something sharp-tasting?

First course
Fried Millet polenta
Armored Capon?
Sauce(s) of some kind?
Greens dish?
Moorish Eggplant (eggplant, meet de Nola)
Lentil or chickpea dish (vaguely favoring chickpeas)?

Second course
Casserole of meat, made with pork
Mirrauste of apples?
Rice in the oven
Fish with bitter orange juice?
parsley dish?
Limonada?
Carrot-cheese pie

Desserts:
Candied stuff
Peach pie?
Quince paste
Anise Biscotti
Food for Angels (venetian version)
Fruit